Component garan ginhka ai lam
Nang na hpaji ninghkring ni a laksan garan ginhka ai arung arai ni
2024 ning hta hpaw ninghtan da ai Tianjin Wanhui Biotechnology Co., Ltd. gaw, hkaulan mam sau, cocoa powder, whey protein, hte malu masha ni hpe jat bang ai lam hta kungkyang ai. Anhte gaw, n-gun ja ai quality hpe hkang lu na matu hte, customer service hpe grai ra sharawng ai majaw, cocoa butter arung arai ni hpe galaw shapraw ai hte rawt jat galu kaba wa na hpe madung tawn ai. Anhte gaw maigan mungdan na customers ni hpe galu kaba ai- aten na hku hkau lam ni hpe hpaw na matu kabu gara hkap tau la ga ai.
Hpa Majaw Ga Ai
Professional masat masa ni
Anhte gaw SGS, HALAL, hte KOSHER ni lawm ai mungkan ting na masat masa law law hpe lu la sai, ISO 22000 Lusha Hkamja Lam Hkringmang Dap masat masa masat masa ni hpe mung lu la sai, anhte a arung arai ni gaw mungkan ting na malu masha shimlam hte nawku htung masa ni hpe hkan sa lu na matu madi shadaw ya ai.
Ja gumhpraw hte sut su ai
Anhte hta rawt jat galu kaba wa ai raw material pre{0}} hpe tsi lajang ai, dip sha ai, gram lajang ai arung arai ni hte rau, dai ni na prat na automated control system ni hte rau, hkrak tup hkrak hte hkrak hkrak galaw shapraw ai lam ni hpe galaw lu na matu; dai hku nna, arung arai ni a hkam kaja lam hte galaw shapraw ai atsam hpe tsep kawp shatsaw ya lu ai.
Professional Team
Anhte hta malu masha hpaji, tsi hpaji, shinggyim hkum hkrang hpaji, hte kaga hpaji ninghkring ni hte hpaga lam hta mahkrum madup law law nga ai hpaji ninghkring ni hte hpawng de da ai hpaji masa R&D hpung langai mi nga ai.
OEM hte ODM Magam bungli ni
Anhte gaw, anhte a customers ni a ra kadawn ai lam ni hpe hkap la lu na matu, n-gun ja ai quality control system ni hte myit maju jung ai customer service ni hpe kam hpa let, tsaw ai{0}} manu dan ai OEM hte ODM magam bungli ni hpe jaw na matu myit hkrum da ga ai.
Component garan ginhka ai lam
Catechin shaw la ai lam

Bungli grai law ai bungli a majaw byin pru wa ai n-gun hte n-gun yawm ai lam hpe shayawm ya lu ai.
Shi gaw sedative effect hte anti{0}} n-gun rawng ai.
Yup ai atsam hpe grau kaja hkra galaw u.
bawnu kata na neurotransmitters ni hta galai shai ai lam ni hpe modulate galaw ai.
Sharin hkam la ai atsam hpe shatsaw ya lu ai, myit dum ai lam hpe shatsaw ya lu ai.
Num ni a shata htum ai ana hpe grau kaja hkra galaw na matu.
Sai n-gun hpe shayawm ya lu ai.
Nerve cell ni hpe mung makawp maga ya ai.
Kani nanghpam lu sha ai lam hte wan hkut hta n-gun ja ai nhprang dat ni a lit hpe yeng seng kau u.
Anti{0}}cancer tsi ni a akyu hpe jat wa hkra.
Catechin Extra hpe jai lang ai lam
Lusha hta ra ai arung arai ni hta, malu masha hpe jat ya na matu (sh) nsam,aroma hte manam pyaw ai lam hpe hkang lu na matu.
Antioxidant hku nna malu masha hta jat bang ai hta.
Solid beverage ( brewing lu sha ) hte ntsin lu sha ai ( bottled lu sha ) hte kaga ni hta.
Kaga ingredients ni hte hkrak (sh) hkrak hkrak lang u.
Catechin Extra hpe masat da ai lam
|
Marker Compound |
Catechins >60% |
68.64% |
HPLC |
|
Hkrang shala ai lam & nsam |
Brown Red powder |
Byin Ai |
GB5492-85 |
|
Odor & Taste |
hkrang shala |
Byin Ai |
GB5492-85 |
|
Hpun Daw La Ai Lam |
Namlap |
Byin Ai |
|
|
Hkrang nsam |
Hka |
Byin Ai |
|
|
Bulk Density |
0.4-0.6g/ml. |
0.45-0.60g/ml. |
|
|
Mesh Size |
80 |
100% |
GB5507-85 |
|
Drying hpe sum mat ai |
5.0% hta n yawm ai (sh) maren sha re. |
3.05% |
GB5009.3. |
|
Ash Content |
5.0% hta n yawm ai (sh) maren sha re. |
3.12% |
GB5009.4. |
|
Hpyen n-gun n rawng ai |
Ninghkang ai |
Byin Ai |
GC |
|
Benzoapyrene/PAHs(ppb) |
<10ppb/<50ppb |
Byin Ai |
GC- MS . |
|
Grai kaba ai arung arai ni |
|||
|
Total Heavy Metals |
10ppm hta n law ai (sh) maren sha re. |
<3.0ppm |
AAS |
|
Arsenic (As) |
1.0ppm hta n law ai (sh) maren sha re. |
<0.1ppm |
AAS(GB/T5009.11) |
|
Ningbaw (Pb) |
1.0ppm hta n law ai (sh) maren sha re. |
<0.5ppm |
AAS(GB5009.12) |
|
Cadmia |
<1.0ppm |
N hkan tam ai |
AAS(GB/T5009.15) |
|
Mercury |
0.1ppm hta n law ai (sh) maren sha re. |
N hkan tam ai |
AAS(GB/T5009.17.17) |
|
Microbiology |
|||
|
Total Plate Count |
1000cfu/g hta n law ai (sh) maren sha re. |
Byin Ai |
GB4789.2. |
|
Total Yeast & Mold |
100cfu/g hta n law ai (sh) maren sha re. |
Byin Ai |
GB4789.15 |
|
Yawng hkra hte seng ai Coliform |
40MPN/100g hta n yawm ai (sh) maren sha re. |
N hkan tam ai |
GB/T4789.3-2003 |
|
Salmonella |
25g hta n kaja ai |
N hkan tam ai |
GB4789.4. |
|
Staphylocococcus |
10g hta n kaja ai |
N hkan tam ai |
GB4789.1. |
|
Packing hte Nlung |
25kg/drum kata kaw: Double- ai plastic htinggaw, shinggan: N-gun n rawng ai cardboard barrel & n-gun n rawng ai hte katsi ai hka katsi ai shara hta n-gun n rawng ai shara kaw |
||
|
Shelf Life |
3 Shaning Kaja ai hpe ngang ngang jum da ai |
||
|
Hten za ai jahpan |
3 Laban shani |
||
Hesperidin sawk sagawn ai lam
Hesperidin sawk sagawn ai lam a bungli
Hesperidins ni hta antioxidant, anti{0}inflammatory nga ai, n-gun n rawng ai, n-gun n rawng ai hte n-gun n rawng ai hte n-gun n-gun shayawm ai lam ni nga ai.
Hesperidins ni gaw enzyme ni hpe hkan nang hkan sa lu ai: Phospholipase A2, lipoxygenase, HMG-CoA reductase hte cyclo-oxygenase ni hpe pat shingdang lu ai.
Hesperidins ni gaw enzyme ni hpe hkan nang hkan sa lu ai: Phospholipase A2, lipoxygenase, HMG-CoA reductase hte cyclo-oxygenase ni hpe pat shingdang lu ai.
Hesperidins hpe mast cell ni kaw na histamine hpe shapraw kau ai hpe pat shingdang ai hku nna, hay n-gun hte kaga allergic masa ni hpe shayawm na matu lang ai. Hesperidins ni a byin mai ai anti-cancer a shamu shamawt lam hpe polyamine synthesis hpe pat shingdang ai hku nna sang lang dan mai ai.
Orange Flavone hta laklai ai aromaticity, hka kaja ai, dan dawng ai tsi hpaji galaw ai lam ni zawn re ai atsam ni nga ai.
Dai gaw myit masin hpe shadut ya nna, sai lam hpe shayawm ya lu ai, dai hpang sai chyup ana byin shangun ai.
Hkam kaja ai malu masha hte malu masha hpe jat bang ai
Magam bungli galaw ai lu sha
Cosmetics additive
Tsi mawan ni

Hesperidin sawk sagawn ai lam a lam hpe tsun dan ai lam
|
Amyu |
laksan masat masa galaw ai lam |
Mahtai |
Ladat Ladat |
|
Nsam |
Off{0}}White powder |
Conform ni |
Organoleptic |
|
Odor & taste |
hkrang shala |
Conform ni |
Organoleptic |
|
Mesh size |
Mesh 80 hku nna |
Conform ni |
80 mesh screen |
|
Assam |
98.0% hta grau kaba ai (sh) maren sha re. |
98.73% |
HPLC |
|
Drying hpe sum mat ai |
2.00% hta n yawm ai (sh) maren sha re. |
0.32% |
Ma la ai Ladat |
|
Dap |
2.00% hta n yawm ai (sh) maren sha re. |
0.58% |
Ash Ladat |
|
Grai kaba ai magri ni |
|||
|
Total Heavy Metals |
10ppm hta n law ai (sh) maren sha re. |
Conform ni |
|
|
Arsen; Arhpan |
1ppm hta n law ai (sh) maren sha re. |
Conform ni |
GF AAS |
|
Woi awn ai |
2pm hta n law ai (sh) maren sha re. |
Conform ni |
AFS |
|
Cadmia |
1ppm hta n law ai (sh) maren sha re. |
Conform ni |
AFS |
|
Hygragyrum |
0.1ppm hta n law ai (sh) maren sha re. |
Conform ni |
AFS |
|
Ngam ai Lak nat |
Ra ai lam ni hpe hkan sa u |
Conform ni |
SOP/SA/SOP/SUM/304 |
|
Hkum hkrang sat ai tsi |
Ra ai lam ni hpe hkan sa u |
n mu lu ai |
SOP/SA/SOP/SUM/304 |
|
Microbiological Tests |
|||
|
Total Plate Count |
1000cfu/g hta n law ai (sh) maren sha re. |
Conform ni |
Bacterial htunghking |
|
Total Yeast & Mold |
100cfu/g hta n law ai (sh) maren sha re. |
Conform ni |
Bacterial htunghking |
|
E.Coli |
Ninghkang ai |
Conform ni |
Bacterial htunghking |
|
Salmonella |
Ninghkang ai |
Conform ni |
Bacterial htunghking |
|
Staphylocococcus |
Ninghkang ai |
Conform ni |
Bacterial htunghking |
Lead aten
|
Quantity (kilograms) |
1 - 50 |
51 - 200 |
201 - 1000 |
> 1000 |
|
Lajang aten (nhtoi) |
8 |
10 |
16 |
Bawng na matu |
Packaging&Shipping
1-5Kg/aluminum foil bag hpe kata kaw plastic lahkawng lang bang da ai;
10Kg/carton shinggan kaw plastic lahkawng lang bang da ai;
25Kg/carton shinggan kaw plastic lahkawng lang bang da ai.
Customers ni ra sharawng ai hku packaging galaw ai.

KAQ
Anhte gaw Miwa mungdan na hpaji ninghkring ni a daw garan ginhka ai lam galaw ai ni hte garan gachyan ai ni rai nna, manu dan ai arung arai ni hpe jaw ya ai hta kungkyang ai ni rai ga ai. Ndai kaw anhte a jak rung kaw na stock kaw na manu jahpu garan ginhka ai lam hpe mari la na matu nang hpe kabu gara hkap tau la ga ai. quotation hpe matut mahkai mai ai.
