Low- Calorie Sweeten masha ni

Anhte a erythriol sweetener gaw 70% daram gaw sugar hta na sweet rai nna, manam pyaw ai gaw grai bung ai. Kaga kaga sweeteners law malawng hte n bung ai sha, n-gun n rawng ai (sh) chemical afterste n nga ai. Sugar gaw glycemic index (GI) scale hta 68 rai nna, erythritol gaw 0 rai nga ai! Sugar zawn re ai glycemic grai law ai malu masha ni a majaw sai hta na hka law law pru wa ai majaw, sau hpe grau law hkra shinggyin la lu nna, kawsi hpang gara lam ni byin wa ai.

San sagawn ai lam hpe sa dat u

Product hpe hkrak tup tsun dan ai

Basic Info.

Model NO.	Lusha hta na tsi ladat	Hpan	Sachkan Sodium
Sutgan manu shadan ai lam	Nutritional	Akyu	Ngang kang ai lam
Resource	Shingra tara	Shabrai	Advance hta 50% TT, 50% TT hpe Copy hpe ninghkap ai Bl
Nsam	A hpraw	MOQ	100kg
Madung Substances	rim la ai lam	Hkamja lam hte seng ai gumhpraw	Nhpye
laksan masat masa galaw ai lam	25kg/Bag	Daipawt daihpang	Miwa
Production atsam	1000 Tons/sha na

Product hpe tsun dan ai

Erythritol gaw 0 Calories & 0 Net Carbs re

Kadai ni hpe jai lang mai ai kun?

Shanhte a hkaulan mam hpe shayawm na matu, hkum hkrang n-gun yawm hkra galaw na matu tam ai ni kadai mung, anhte a erythritol sweetener hpe sugar a malai lang ai kaw na akyu lu la na re. Dai gaw n law ai-carb malu masha ni hte hka n-gun yawm ai ni hta grai ra sharawng ai rai nna, hkaulan mam- n lawm ai hte pale galaw ai ni hta mung grai ra sharawng ai. Dai hta n-ga, ma ni hte dumsu ni a matu mung shim lum ai hpe sakse madun da ai! Sugar kaw na galai shai ai gaw galoi mung dai daram n loi ai!

Baked Beverage Sweetener Rawetener Rawrial arung arai ni a shat shadu sha ai arung arai ni hpe jat bang ai Erythritol

Miwa mying:errythriol
Mying:meso- Enrythritol
CAS nambat:149-32-6
Molecular n-gun : 122.12
Sut gan:hpraw, manam pyaw ai, katsi ai n-gun n rawng ai crystal. Kachyi mi dwi ai. N-gun ja ai hkam sha lam hpe lu la u. Dai n-gun gaw sucrose 60% kaw nna 80% daram rai nga ai. Calorific value n law ai, sucrose hta na shi hta na langai daram. Hka n law ai, hka hta lwi ai (37%, 25℃), hka lim ai lam n law ai majaw (sucrose hte shingdaw yang), loi ai crystallization, sucrose taste ra ai malu masha a matu htuk manu ai, chocolate hte table sugar zawn re ai ni. 121oC, hka lum ai shara 329~331oC. Acid hte base hpe n-gun n rawng ai.
Jai lang ai:Sweener; Shinggyim masha; Aroma hpe jat ya ai; Tissue hpe grau kaja hkra galaw ai; AIDS hpe gram lajang ai. Chocolate, muk kabaw ai arung arai, candy, table sugar, soft drinks ni hta lang mai ai, 3% lang mai ai.
Nsam:hpraw ai crystalline powder
Hpaji rawng ai lam:hka hta lwi ai, ethanol hta loi mi lwi ai, benzene, carbon tetrachloride, ether, petroleum ether, etc.

Madung Index ni

Index	Madang
San seng ai lam gaw wt %	98 min
OH hpung %	49 min
Hka hpe wt %	0.2 max
Ash by wt %	0.05 max
Nsam (tsi)	1 max
Melting Point (C. degree)	255 min

Erythritol Powder gaw hpa rai ta?

Erythritol gaw C 100 a molecular formula hte law law sweetener langai mi re.₄H₁₀O₄. Glucose fermentation kaw na lu la mai ai. Dai gaw hpraw ai crystalline powder hte n-gun ja ai n-gun rawng ai, hka hpe hkam la na matu n loi ai, nbung katsi ai shara hta ngang grin ai, pH galu kaba ai shara hta ngang grin ai, n-gup hta hka lim ai shaloi n-gun n rawng ai katsi ai hkam sha lam nga ai. Lusha amyu myu a matu htuk manu ai.

Pincredit hta mung, hkanghkyi ni a hkum hkrang n-gun rawng ai hka htung ni hpe jaw ya ai. Bai nna, Stevia hpe hka ja ai hka htung ni hpe kayau kaya bang ya ai.

Hpa majaw Erythritol Sweetener hpe lata ai kun?

♦ 100% shingra tara Nn{1}}}GMO erythriol.

♦ ZERO calories, ZERO active carbohydrate ni.

♦ Crystal san seng ai manam pyaw ai, 60%-80% n-gun rawng ai, stevia zawn n-gun n rawng ai.

♦ muk kabaw ai, cake, meringue, ice cream galaw na matu hkum tsup ai.

laksan masat masa galaw ai lam

Amyu	laksan masat masa galaw ai lam
Nsam	Hpraw ai crystalline powder (sh) granular
Chyim yu ai	Dwi ai
adaw ata	Mu lu ai n san seng ai, maigan lam n nga ai
PH manu	5-7
Point:	119-123ºC
dut sha ai lam	20uS/cm hta n law ai (sh) maren sha re.
Hka lum ai hta sum mat ai	0.2% hta n yawm ai (sh) maren sha re.
Dap	0.1% hta n yawm ai (sh) maren sha re.
Zawn	0.3mg/kg hta n yawm ai (sh) maren sha re.
Pb	0.5mg/kg hta n yawm ai (sh) maren sha re.
Assay (drency hku nna)	99.5%~100.5%
Sugar hpe shayawm ya ai	0.3% hta n yawm ai (sh) maren sha re.
Ribitol hte glycerol	0.1% hta n yawm ai (sh) maren sha re.
Yawng hkra a matu jahpan	100CFU/g hta n law ai (sh) maren sha re.
Ma Yeast & Mold	50CFU/g hta n law ai (sh) maren sha re.
Coliform	3MPN/g hta n law ai (sh) maren sha re.
Escherichia Coli	10CFU/g hta n law ai (sh) maren sha re.
Matep	25kgs/Bag
Nlung masa	Hka htung pat da ai shara hta n-gun n yawm ai sha, jan nhtoi n pru ai shara hta tawn da u
Shelf prat	Kaja hkra shinggyin tawn ai lahkawng ning

Shawk shawn ai

Malum ntsin

Erythritol hpe zero nnan-calorie nnan hpe gyin shalat ai hta jai lang wa sai rai nna, lai wa sai shaning ni hta n-gun n law ai ni hpe lu sha ai. Erythritol gaw lu sha a n-gun, n-gun hte sau hpe jat ya lu ai, n-gun yawm ai hpe shayawm ya lu ai, kaga manam pyaw ai baw ni hpe makoi magap da lu nna, lu sha a manam pyaw ai hpe mung jat ya lu ai.

Bake galaw ai arung arai ni

Sucrose and grease gaw, muk kabaw ai arung arai ni hpe galaw na matu, madung raw arung arai ni rai nga ai, dai gaw, muk kabaw ai arung arai ni a laklai ai wuhpung wuhpawng hkrang, manam pyaw ai hte manam pyaw ai lam hpe gawgap na matu ahkyak ai lit nga ai, n mai malap ai raw materials ni rai nga ai, n-gun kaba ai{0}} quality muk kabaw ai arung arai ni hpe galaw shapraw na matu.

Cake Biscuit

Baking galaw ai arung arai ni gaw shanhte a muk tawng, cream, sucrose grai law ai majaw calories hpe shayawm ya ai hpe sakse madun na matu yak nga ai, raitim erythritol gaw ndai manghkang hpe loi loi hte hparan ya lu ai.

Jaw ya ai

htinggrang

Details hpe pat da ai

htinggrang

Package ni: 25kg/bag. Customer ni ra sharawng ai hte maren mung package galaw mai ai, na a LOGO hte kaga shiga ni hte mung matut mahkai mai ai.

sau htu ai lam

Anhte gaw DHL, TNT, Fedex, UPS, EMS hte nbungli htaw ai company ni hte rau, panglai sanghpaw company ni hte rau, shaning law law ngang kang ai matut mahkai lam hpe gawgap da sai rai nna, anhte mung na a htaw sa ai agent hpe jai lang mai ai.

Hot Tags: low{0}}calorie shat shadu ai, Miwa mung npu- Calorie gaw, galaw shapraw ai ni, dut shabra ai ni, jak rung ni

Moi na

Shiga n nga ai

Polydextrose

Next2

San sagawn ai lam hpe sa dat u